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  1. P

    APA suggestion (german malts)

    Can someone recommend a recipe for APA from german(Weyermann) malts, batch size 15-16l (4gal)? all grain! Thank you!
  2. P

    Big mistake

    Hello everyone. I'm a beginner and I've made a huge mistake while making my first beer (APA). I don't know why, but i brewed wort on 154f instead of 212f... Beer is in the fermenter, airlock is working. I know I messed up, but is there any chance that this "beer" can be drinkable?
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