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  1. MattyWeiss

    Just finished my 2nd batch...Lessons Learned

    So I just finished my 2nd brew day, a Dunkelweizen. My first brew (an Amber Ale) has been in bottles for about a week and decided I wanted to get going with my next batch. Definitely learned a lot from my first time and the problems I had: -Tried to boil on my electric stove and couldn't...
  2. MattyWeiss

    CO2 Production and Fermentation

    Sorry if this is something that was answered elsewhere, I tried looking around. I'm about 10 days into my first batch of homebrew fermenting and still see that there is CO2 being made from the fermentation process. It hasn't been actively bubbling for a while, but you can see the pressure in...
  3. MattyWeiss

    New guy from Delco, PA

    Hey everyone, Name's Matt, and I'm a new home brewer from just south of Philadelphia. Just did my first brew day yesterday and can't wait for the results. I'm pretty sure almost every possible thing that could go wrong did, but hey, this is a learning experience. Don't have too many worries...
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