Hi!
I'm on my first batch of mead and I think I've made a mistake 'cuz my fermentation has been stuck at 1.108 for a week or so. But let's go through the essentials first:
OG: 1.160
Yeast: Mangrove Jack's M05
Nutrient: Fermaid O
Honey (Gave SG: 1.152)
Table sugar (To boost it up to 1.160)...