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CornyKegs 728
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  1. T

    Beginner issues

    This is my time making cider. I made two 5 gallon batches. The first batch I started on the 25th of September. All I added was 5 lbs of brown sugar. I used apples from a proven orchard! My problem is it has stopped fermenting. I tested it with a hydrometer and it's showing 0% alcohol. And it...
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