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CornyKegs 728
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  1. C

    Adding juice back in?

    So, I remember reading a while ago that some hard cider manufacturers brew very strong cider, then add juice back to it to bring the alcohol percentage back down. Does anyone have info on this? We were drinking a store bought cider the other day and wow did it have a lot of apple flavor...
  2. C

    Question about fast & slow methods

    I recently watched an interview with a cider maker where he mentioned that there are 2 ways to make cider - the first is fast and similar to brewing beer, the second is slow and similar to making wine. I started making cider earlier this year, and would like to try both methods so I can...
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