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  1. tegan

    Max batch size on a gas stove?

    I'm not sure I'm ready to take the plunge to buying a propane burner for my first attempts at brewing. Assuming I can physically fit the kettle on my stove, how large of a batch could I make on a 17,000 BTU burner?
  2. tegan

    Cider farm/brand recommendations?

    Want to try fermenting some cider but not ready to commit to getting a cider press yet. Farms that aren't big tourist destinations aren't usually good about having any info online; anybody gotten good fresh cider/apple juice direct from a farm or know of a good local brand available in stores?
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