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Had my first AG brewday this weekend... brew went pretty well, but a cup or so of spent grains ended up in my sink and without thinking I rinsed down the drain. Immediate clog. Standing water, not a drop moving. Great. Apparently my house was plumbed by a bricklayer, because the trap for...

After getting tired cold-bath cooling my 5gal kettle in the kitchen sink (it barely fits), I decided it was time to invest a few bucks in a chiller. I also plan to switch to all-grain & get a larger kettle, so I want something that is future-proof at least to that stage. Immersion seemed to fit...

Hi All, I'm new to creating recipes, and am looking for some feedback on this concoction. I'm aiming to make a Honey & Vanilla Cream Ale. I want it to be smooth, creamy & flavourful. Hoping the honey won't dry it out... I've used Brewers Friend to get the estimated specs...

I'm drawing up plans for a DIY fermentation chamber and I'm looking for input on must-have features, and nice-to-have features from those who have already been there! Easier to implement stuff now than to modify it later. My plan so far is to build a wooden box on castors big enough to fit...

Hello, I'm looking for some assistance in troubleshooting a funny flavour in my first brew. First up, here's my parameters: Mr. Beer Diablo IPA I pitched in the low 20's Fermented in the Little Brown Keg for 3wks @ low 20's Bottled right from the LBK in PET bottles using Coopers carb drops...

Hi all, My name is Adam and I've gotten into homebrewing over the past couple of months. Signed up here to gather info and advice, and see what other brewers are up to. I started with a Mr. Beer LBK, and have since gotten a couple of Ale Pails along with other various paraphernalia. This...