Hi all! I'm Kelsey and new to the forum. This is my first time making booch and after reading tons of threads I have a question. My scoby is sunken which I know is normal and there's a "feathery" growth on it and there is no new scoby growing on top so I put it into a warmer location. I'll take...
Hi, I'm Kelsey, from indiana, and I'm new to the forum. I got on here to learn about making kombucha. I'm also interested in making kefir and cider but one mad scientist adventure at a time. Looking forward to reading more of your posts.