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  1. G

    Sour wort: 60h in, ph 5 and canned bean smell

    Hi everyone, sunday evening (Europe time), I brewed a light Belgian pale and tried my first Sour Worting on it. 2 days and 12 hours later, I sampled a small glass of it: it smells like canned beans and my ph stripes give me something around 5. Should I worry? Some facts about the beer: OG is...
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