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  1. M

    Beginner brewer looking for ESB recipe

    Hello brewers, I'm looking for a simple or simple instructed how-to on a ESB. This will be my first beer brew for I have done a mead (bulk aging) as well as a mixed berry cider (just bottled yesterday and allowing bottle aging). So I'm on the rigorous task of seeking recipes. HELP!
  2. M

    Help did I bottle correctly?

    So I did a cider from a concentrate i got at the local brewery shop. It says to allow for fermentation for one week and then to straight to bottle. And then that allow aging in the bottle for two weeks. I already bottled yesterday and today I look at the bottles and it looks like I'm having...
  3. M

    Help! Racked. Does it look correct?

    I just racked into my glass carboy and it's extremely cloudy. Is this correct? I plan on not bottling it till about November around Thanksgiving. I had it in the fermenter for the passed 17 days. This is my first mead I am making so any tips and helping advise would be awesome. Thanks!
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