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  1. B

    What's going on with this beer?

    So I am still fairly new, and I am brewing an IPA (this one to be exact.). I just racked to the secondary to dry hop and it just looks strange to me, so I was wondering if anyone could let me know what is going on? The beer has been in the secondary for about 24 hours as of the picture...
  2. B

    Yeast in neck of bottles

    I'm new to these forums, and I am currently carbonating my second ever batch of beer. It is a pale ale (http://shop.greatfermentations.com/product/brewbq-pale-ale-extract-beer-kit/extract-beer-kits), and when first bottled I put them in my basement to carb up, however it was unseasonably cool...
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