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A helpful water quality manager gave me a link to my brewing water. Anyone in West Linn, Oregon, the South Service Area is our water. So water hero's, tell me what to do to my water. Ph 8.4, Total Alkalinity (CaC03) 23.6, Calcium 4.1, Sulfate 5.0, Chloride 12.0, Magnesium 1.0, Sodium 8.4...

A helpful water quality manager gave me a link to my brewing water. Anyone in West Linn, Oregon, the South Service Area is our water. So water hero's, tell me what to do to my water. Ph 8.4, Total Alkalinity (CaC03) 23.6, Calcium 4.1, Sulfate 5.0, Chloride 12.0, Magnesium 1.0, Sodium 8.4...

So I was handed down a half built keezer with an stc 1000 wired directly to the compressor. I finished the build and have been drinking my first kegged home brew for a month but I've blown out two STC's both on really hot days. The wiring of the STC looks like what I see it should be online...