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Yakima 728
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  1. U

    Imperial Smoked Stout Recipe

    So just looking for some thoughts on this. This is what I am thinking, there are something's I am on the fence about. Aiming for about SG 1.120 SRM - Black IBU - 75ish Mash - 156 at 75min 60min boil 46% Maris Otter 12% Smoked Malt (not sure which one) 12% Rye 8% Extra Special Roast Malt 8%...
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