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  1. H

    Is my cider infected?

    Has anyone seen this form in cider? Talking about the solid near the bottom. The same thing is also floating near the top. Not sure if it is yeast or some kind of infection.
  2. H

    All grain learners permit suggestions

    I am currently waiting on my priming sugar to settle in my bottling bucket before I bottle. This was my first all grain batch and I am going to relay a few difficulties I had and ask for suggestions. Designed to be a lemon honey wheat. First the recipe: 6 lbs white wheat malt 4 lbs victory...
  3. H

    white stuff in secondary

    Hello, I brewed a wheat beer about two weeks ago. I put lemon zest and honey in the wort at flameout. OG was 1.049. After 1 week in primary it was 1.010. I racked to secondary last Thursday (both primary in secondary in glass carboys). This Tuesday I noticed white bubbles. Yesterday there...
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