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  1. S

    Carbonation issue.

    What would cause a beer to be pretty much flat after two weeks conditioning in a growler bottle. I bought the conditioning tablets from my HBS and used two tablets in it since instructions were one tablet for 12oz. I opened one up last night to try and it was pretty flat.
  2. S

    Third brew. What ya think?

    6.2 gallons water Steep - 152-154 degrees - 20 minutes. 1lb carapils 1/2lb crystal malt 60 Boil - 60 minutes. 6lbs - light Pilsen DME 2oz Magnum hops - 60 minutes 1oz cascade hops - 15minutes 4tsp - fermax yeast nutrient - 10 minutes 1oz Amarillo hops - 5 minutes 1/2oz coriander...
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