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  1. C

    Mold on Krausen for sour beer

    Hi Last week I started my first attempt at a sour beer using White Labs Belgian Sour Mix (contains Brettanomyces, Saccharomyces, and the bacterial strains Lactobacillus and Pediococcus.). Primary is in a bucket and this week I noticed my lid wasn't on secure so its basically been open...
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