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  1. T

    Gravity math

    Hi everyone, As a few of you know, we just made a kiwi wheat ale and are having trouble with the gravity calculations to figure out the alcohol content. When we started, we read 1.033. Yesterday, when we bottled, it read 1.011. Our initial gravity seems off from what I've read, but we are...
  2. T

    Is this contaminated?

    Is this wheat ale in which we added kiwi contaminated? It has been in secondary for 2 weeks and smells normal. This is our second batch ever so we appreciate the guidance.
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