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  1. S

    Odd plastic taste halfway through fermentation

    So I purchased this recipe kit from Northern Brewer and took a gravity reading yesterday. My O.G was 1.045 (.007 below what I should have gotten) and my gravity when tested yesterday was 1.010. I'm using wyeast 1214. My mash and sparging temps met the recipe criteria, 149 and 170...
  2. S

    Teavana beet sugar for bottle priming

    Has anyone ever used this beet sugar from Teavana to bottle prime? It looks similar to some Belgian candy sugar I've seen. I may throw a few grams of it in one of my bottles when I bottle in about 4 weeks. Just curious. Thanks in advance.
  3. S

    Pellets or leaf?

    Hi guys, I'm getting excited looking at all the recipes listed here and can't wait to try a lot of them. One quick quetion though: the hops are listed by weight, but not by type. If the recipe does not specify whether it calls for pellet hops or leaf hops, is it ususally one or the other...
  4. S

    Greetings from Maine!

    Hi everyone, been lurking for about a week here :) I'm new to brewing, 2 batches in but haven't been able to taste any of it yet! I just purchased a new kettle and mash tun, so hopefully my next batch will go a little easier. I've done one all grain and one extract so far. My current goal is to...
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