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Yakima 728
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  1. T

    My first mead

    Okay so first mead. Going for a sweeter dessert mead. Only 1 gallon sized just to get used to it. 4lbs raw honey, and about 3/4 gallon water used. Also used a yeast nutrient and energizer, and dosed with campden 24 hours prior abd then shook very violently for 5 mins or so before pitching yeast...
  2. T

    How's it look?

    Okay so just uncapped my first bottle of my first ever brew of anything. Cider. Fermented about a month and a half and then about 2 weeks in bottles. Smells well like hard cider I've had should smell. I've only had bottled hard cider from store like angry orchard and such. This has a slight...
  3. T

    First time

    Okay been a little more than 2 weeks. Used an unfiltered but pasteurized Apple juice from the store that contained no preservatives. White wine yeast used. Does this look okay? I'm hoping the stuff on the sides near the top is just from the bubbling.
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