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  1. S

    Brew cider to taste like beer

    My goal is brew essentially brew a hard cider that has a “beer” taste to it. I’m trying to give up grains at least for a bit but I sure miss my beer. I find some of the commercial ciders too sweet…I like bitter or even sour tastes and have found some hopped ciders that seemed close to what I...
  2. S

    Using Rye in extract brew- color impact

    I'll start off with the fact I'm a newbie extract brewer. I have a bit of an obsession with a local beer in MA I'm attempting to clone via an extract recipe: Mayflower Brewery's (MA) Summer Rye Ale. The beer is the lightest colored beer I've ever seen with a very crisp, dry, spicy flavor...the...
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