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  1. B

    No carbonation in my latest batch

    So I've been brewing kombucha for months now, and I am always pleased with the level of carbonation. I regularly burp my bottles and there has never been an issue. All of a sudden in my latest batch is giving off zero carbonation. None. I tasted the tea, and there's still sugar to be...
  2. B

    Splitting the SCOBY - Mid-batch...?

    Hi everyone, I'm relatively new to kombucha, and even newer to this forum, but I'm wondering if I'm able to split the SCOBY during 1st fermentation? I've got 2 separate batches at about 1 week, and both are too sweet to bottle at the moment. They both have 2+ large layers of SCOBY, and I'm...
  3. B

    Splitting the SCOBY - Mid-batch...?

    Sorry, wrong forum
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