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  1. N

    First wine kit

    I have made lots of beer, first try at wine other than some machine as a kid. My question is just racked a wine expert red (Barolo) and other than the oak chips it had nothing in bottom, I know alot of what's in my beer is trub, but should I have had a noticeable yeast cake? It was definitely...
  2. N

    how does bad beer happen?

    I've had it, hell I've made it. Bad homebrew is possible ... but all the big guys giants and geniuses, say most important is ....enough yeast, prescise temp control, racking at just the right time, plenty of oxygen, no hot side o2, etc... then brulosufer and others do pretty good experiments...
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