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  1. B

    IPA recipe help

    I'm just getting into all grain biab, and could use suggestions for an IPA I'm planning to brew this weekend. This will be full volume, no sparge. Please let me know if you think I'm on track: 5 gallons Est. OG 1.062 Mash at 152 for 75 min 2 Row - 11 lbs Vienna - 1.5 lbs Caramel 60 - .5 lbs...
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