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CornyKegs 728
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  1. M

    My California common turned out weird...

    I was shooting for 5 gallons with a 1.054 OG. No idea what happened, but got 5 gallons at 1.044. Mashed in a 10 ga. cooler for 90 min at about 155f Vorlaufed, batch sparged Boiled for 60 min, boiled off 0.5ga. Fermented down to only 1.011 FG Here's the weird part: it's easily the BEST...
  2. M

    Plan B false bottom

    On impulse I bought a false bottom for a 10 gallon igloo type mash tun. I couldn't find the parts for the ball valve, so I ordered a 10 gallon cooler mash tun online. Naturally, the false bottom doesn't fit, leaving a inch gap between the wall and its edge. Also naturally, I can't find a...
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