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SSBrew - 728
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  1. M

    The relationship between Residual Alkalinity and pH

    I have spent several days and hours studying water chemistry with brewing, but I am still struggling with finding answers about residual alkalinity. John Palmer puts a lot of emphasis on having the correct RA, but it seems he sets the correct RA in order to reach the desired pH range. The...
  2. M

    Fly-Sparge discussion. Exposing the grain bed.

    I have been looking through the threads for some time now as I try to improve my all-grain process. Something mentioned almost every time with fly-sparging is to avoid exposing the grain bed. There is never any discussion on why this is bad though. I assume it is because you miss out on sugars...
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