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  1. P

    carbonation, abottling issue?

    Hi, I am still kinda new to brewing and am wondering if there is something wrong with my bottle capper. I am roughly 6 brews in and have noticed the last 3 that my brews are really undercarbonated. The last was a really basic brewers best weizen beer, fermented 2 weeks then 5oz priming...
  2. P

    more yeast?

    Hi!! I am relatively new to brewing. Have made 6 extract kits most with steeping grains, all pretty successful. I decided to try mak7ng my own stout recipe based on a bunch I have read. The recipe calculator I used stated am OG 5 gal of 1.051 so I was super suprised when it was actually...
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