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Hi all. This may seem a bit of a daft question really. I bottled my first brew a month or so back and have been trying a few of them. I used bottles that I had previously bought and washed/sanitised them etc and have a mix of brown and clear glass. I conditioned all the bottles the same and...

Hi there. I've finished my first wine making kit, which was a dry pinot Grigio. I followed the instructions to a tee and have bottled etc. The problem is that it's really sweet, like a desert wine. Does it lose its sweetness whilst it's bottled and aging over time, or will it always remain...

Hi all. My first batch of vino collapso is nearly ready and I have loads of bottles to stick it into. Most bottles nowadays seem to be screw top. I have the tops for all my bottles, so the question is, do you think either is better than the other or should I not even consider screw lids? Thanks.

Hi all, I'm a first time wine maker and poster, so be gentle. I am trying out a wine kit to get myself started. I have demijohns with bungs and airlocks and a 25l fermentation Bin. The bin lid doesn't have a hole for an airlock. If I'm making a 30 bottle kit in the bin does it need an airlock...