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  1. T

    Overall spice addition

    Hi all, I'm going to start on a holiday ale in a few weeks, and I'm trying to figure out if there's an upper limit on the total amount of spice I should use. I want to use cinnamon, nutmeg, and allspice in a 5 gallon batch with a target OG and FG of 1.051 and 1.013. I'm also planning on adding...
  2. T

    Temperature fluctuation w/ fridge & controller

    Hi all, first time poster. I just recently got into brewing. I'm having a great time with it, but I've run into my first question I haven't been able to find my own answer to. When I switched over from Mr. Beer to a 5-gallon setup, I went ahead and got myself a Magic Chef 4.3 cu. ft. mini fridge...
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