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  1. P

    Mash Tun HERMS Question

    I'm having problems with my 55 gallon SS brew system. Boil kettle, mash tun and HLT with HERMS coil. We can match temperatures in the HLT and MT pre-mash, usually around 165 degrees. We then mash in, stir and watch our temperatures. This is now the 4th batch for us and every time we see a...
  2. P

    NanoBrewery Attempt

    Hello My friends and I have decided to begin the journey of a startup nano brewery. We will be converting half of my garage into the all electric brewery. We will be using 3 SS 55g drums, 1bbl system with a 50amp control panel from the electric brewery. I have a ton of questions for anyone...
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