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CornyKegs 728
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  1. X

    Botched Recipe (added too much Caramunich) Confused by Gravity Readings

    I brewed a Belgian amber session ale recently. My first brew in the last 8 months so I was a bit rusty to say the least... This is the basic recipe (5 gallons packaged): 13lbs pils .75 Special b 1.75lbs Caramunich II 16oz Maple syrup WLP 550 yeast (its a beast) 1oz styrian goldings @60min, 1oz...
  2. X

    DSM - Company that makes Brewer's Clarex also makes enzyme pill

    I have been reading up on here about Clarity Ferm, and Brewer's Clarex. I am brewing a Belgian Dubbel currently and added Clarity Ferm for the first time. Hopefully it will produce beer that is more tolerable to my cranky gut :tank: I came across a product by DSM (the manufacturer of Brewer's...
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