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Yakima 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. M

    First BIAB

    So with my fifth extract batch fermenting away and some pushing from my cousin I bought a 42 quart pot and propane burner to start brewing all grain. I wanted something simple for my first so I'm thinking about doing a Maris Otter/Centennial SMaSH. After some research I think I settled on a...
  2. M

    Hi from Ohio!

    I recently started brewing my own beer and am currently on my second batch. I've been lurking on this site from a while now and I have to say thank you for all the great advice you guys give! I've been able to relax a bit about brewing because of what I've read here. Since I've been a on the...
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