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Before clogging the forum with yet another backsweetening thread, I've tried to read the dozens of other ones out there but still can't find an answer and don't want to waste another batch of cider..... The last batch of cider I made I attempted to impart some more apple flavor into it so I...

I'm going to be bottling cider soon and was curious about how adding apple juice concentrate effects the final product. Can adding the frozen can of concentrate work the same as priming sugar? In other words, does concentrate serve the same purpose as priming sugar in that it adds carbonation...

Sorry for all the questions guys but the more I read all of the threads the more questions I come up with........What's the concensus on adding sugar. My first several batches of hard cider just was fresh-pressed unpasteurized cider, yeast nutrient and cider yeast and turned out great but the...

To make hard cider do you have to start with unpasteurized cider? I made several batches this fall when I was able to get unpasteurized cider fresh from the orchards but now that spring is approaching (and my cider supply is running low) I'd like to make another batch. Short of pressing 20 lbs...

This is my first post so my apologies if there's a thread on this somewhere else..... Just wondering where everyone recommends to go for buying beer kits? I live in Minneapolis so I'm close to Northern Brewer and Midwest so those are out. Is Austinhomebrew.com a good place? Any advice...