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So I just brewed my third 1 Gallon batch (NB Dead Ringer IPA). I plan on brewing another 1 Gallon batch of Hefeweizen once my Chinook IPA goes to the bottles. Here is what I'm looking for. I want to try to change it up a bit. The NB Hefeweizen kit calls for 3.5g of German Perle Hops. I was...

So I have 1 Gallon of the Chinook IPA fermenting right now, and will be brewing the Dead Ringer IPA 1 gallon kit afterwards. My question is that with the 5 gallon batch, it is recommended to transfer it to secondary for 2-4 weeks. I plan to leave the Chinook (the same with the Dead Ringer once...

Well, I got the order backwards, and fired off a question in the Beginners forum before I came here, so hope I don't get too flamed for that haha. That being said, had been interested in home brewing for a while, and after I talked to an instructor about it, I decided to pull the trigger...

First off, sorry for not posting in the Introductions first, I just got home from Germany early this morning. So to get to the point, I bought all of the equipment/ small batch kits while I was gone, and decided after unpacking it all, I'd clean everything, then knock out my first brew. So...