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CornyKegs 728
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  1. W

    How can I use mountain ash/rowan berry in a beer?

    We have lots of rowan (mountain ash) aka Sorbus aucuparia trees around here so I like to use the berries in my next experimental beer. Any ideas, what is the best way to go? I am going to make a small experimental patch and use 10 l of IPA wort. 1) Crushing some in to a juice, heating it to...
  2. W

    Looking for feedback on my first CCC Golden Ale recipe

    This is my second AG and I like to make a 3 C Golden Ale. Here is what I have put together and I like to get your feedback. Batch Size: 19.5 liters (fermentor volume) FERMENTABLES: 0.35 kg - (Finland) Vienna (7.1%) 0.3 kg - (Finland) Crystal 150 (6.1%) 0.15 kg - German - Carapils...
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