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    Comet Columbus Apollo IPA

    Recipe Type: All grain BIAB Batch Size: 7 gallons OG: 1.056 FG: 1.014 ABV: 5.5% IBU: 47 SRM: 6.3 Yeast: A24 Dry Hop The reason for 7 gallon batch was lack of blow off tubing. I was forced to split the batch into 2 fermenters, and wanted to increase batch size but limited by BIAB setup with 15...
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    Hill Farmstead Susan Clone

    Recipe Type: All Grain (BIAB) Batch Size: 5 Gallons OG: 1.057 FG: 1.014 ABV: 5.7 % Efficiency: 50% IBU: 53.6 SRM: 5.5 Yeast: WY1318 Grain Bill 13 lb 2 row - 90.5% 8 oz Carapils - 3.5% 6.7 oz C 40 - 3% 6.7 oz acid malt - 3% Boil Hops 0.5 oz Apollo (19AA) @ 60 min 1.5 oz...
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    Galaxy NE IPA

    Recipe Type: All Grain (BIAB) Yeast: Wyeast 1318 Starter: Yes Batch Size: 5 Gallons OG: 1.070 FG: 1.016 IBU: 84 SRM: 5.5 Boil Time: 60 min Primary Fermentation: 10 days. 3 days @ 67-68, 7 days @ 70-71 Water: Poland Springs. Cl: 200. SO4: 70 Mash Temp: 155 degrees Grain Bill: 13#...
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    American IPA Lilly Spice: a galaxy and riwaka IPA

    Grain Bill 10 lbs 2 Row (84.2%) 1 lb white wheat (8.4%) 6 oz Munich (3.2%) 8 oz dextose (4.2%) Hops: 1 oz Warrior 60 minutes (53 IBU) 2.5 oz Columbus 15 minutes (61 IBU) 1.5 oz Galaxy 10 minutes (24 IBU) 2 oz Galaxy 0 minutes (for 20 minutes then...
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