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CornyKegs 728
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  1. S

    watered down strong beer

    Hi, I'm wondering if anyone has heard of making a light 3-5% beer by brewing a strong 1.075 and then adding half of that carboy to a keg 2/3 full of water? That's what I do now and I don't see the difference to undiluted beer that was brewed to be the same alcohol content. I also only do a...
  2. S

    Hi, hoping this post works this time!

    Hi, I'm new here. I must have read hundreds of posts and thought I'd start to contribute. I've been brewing for 6 months but in that time I've done 16 batches including lagers and a partial mash. I work in a lab and have a senior brewer at my work for advice. I've come up with I think some...
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