• Please visit and share your knowledge at our sister communities:
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

Search results

Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. M

    Line balancing multiple diamaters

    I have a fluid dynamics question. If I start with a 3/16" dia line then step it up to 3/8" will I lose any slowing of the flow I achieved from by 3/16" line, from a line balancing standpoint? In other words, will the beer in the line speed back up in the 3/8" line? thereby making any length of...
  2. M

    Re-circulation Wort vs Mash temp K-rims

    I have been searching around and others have talked about this question but I never seem to find a concrete answer. I have a K-rims 2 vessel electric re-circulation system. Basically a Breweasy clone. The question is: During re-circ mashing, which temp matters more for conversion and...
  3. M

    Line cleaning like the pros.

    I just tried a new method of line cleaning and it worked so well I had to share. I used to push the cleaner (BLC) through the lines with C02 through each tap individually. This time, I jumpered the taps together and used my Chugger pump to push the cleaner. I wasn't sure if the pump would...
  4. M

    No Boil No chill Experiment

    I'm thinking of trying a no boil no chill combo and wondering if anyone else has done this. I have a 2 vessel electric re-circulation system with my element in the BK. My thought is: -Do a standard re-circulating mash at 150deg. -Add the FWH hops in the BK while still re-circulating and ramp...
Back
Top