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  1. MikeDizzle95

    When to use gelatin as a clarifier

    I have always been curious on how to use gelatin as a clarifier. When do you add it? How much do you use? Secondary? In the keg? Also what kind do you use? Where do you get it? Sent from my iPad using Home Brew
  2. MikeDizzle95

    Slow wort cooling before pitching yeast

    I have been holding off on brewing as the weather outside hasn't allowed me access to a hose to run water through my plate chiller, and cooling the wort would be an issue. However, I took the leap today and brewed a Northern Brewer cream ale extract kit. I still couldn't use my plate chiller, so...
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