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  1. M

    Help: Low ABV beer

    Hey guys- I'm looking for some newbie advice for future batch. I made made a New Belgium Fat Tire Clone following the recipe to a "T". This is my second batch I've made but first of this recipe. Everything was going great. At yeast pitching wort temp was down to 69 degrees and the OSG was...
  2. M

    NOOB question 1st time brew-High ABV beer

    Hello everyone. I've been trolling this forum for awhile now gaining info on the in's/out's of beer making 101 and i've learned a lot. I however, after searching various other forums and google have a question that is stumping me. I just today bottled my very first batch of beer. It was made...
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