Search results

So I bought a 2 faucet kegerator for about 200 dollars, seemed like a great deal, at first I had a few flow problems, i replaced regulator and hoses and a few attatchments, Now the flow problem is gone! But now I have another problem, nasty beer! So I did 2 huge cleanings that took about 2 hours...

So I bought a 2 faucet kegerator for about 200 dollars, seemed like a great deal, at first I had a few flow problems, i replaced regulator and hoses and a few attatchments, Now the flow problem is gone! But now I have another problem, nasty beer! So I did 2 huge cleanings that took about 2 hours...

I was sitting there looking at this "invention" called the "turbo tap" .. pretty cool I said, I should get one, and bam this thing is almost 400 dollars and it just connects to the faucet and pours beer into the glass from the bottom up.. then I look over at my extra beer gun and think, aren't...

So I had an old co2 tank and regulator that seemed to shoot out beer at 10 psi and only work well at 2 or 3 psi with sculpin ipa in at at around 37 degrees. So I got tired of messing with them and got a new co2 half off and a 47 dollar kegco kc542 double gauge regulator from beverage factory's...

Alright i know what your thinking.... that im asking the same question everyone else is asking.. "how do i get my kegerator/fermenter to the correct temperature" well im not really asking that question but more of a in depth question on top of that. So i bought a kegerator to brew/....keep beer...