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  1. U

    First time BIAB - terrible efficiency. What did I do wrong?

    I ran a Dogfish Head 60 min IPA recipe taken from Beersmith. I won't go into all the recipe details however, equipment wise, I use a 70l pot with bag. So, the recipe calls for 38 litres of water at the start , and I was aiming for a final 17 litres at the end of fermentation. I follow the...
  2. U

    Problem with big Imperial Stout - any solution?

    This was a bit of a botched brew to be honest - I didn't stick to my recipe and under pitched the yeast. Extract Recipe: Brew Date: 10th Jan Fermentables Amount Fermentable 3.6 kg Liquid Malt Extract - Light - (late addition) 1 kg Dry Malt Extract - Light - (late addition) 1 kg...
  3. U

    Hi from the UK

    Hi - I'm, a relarive newbie brewer from Yorkshire, England. I started a couple of years ago brewing from kits, then experimented by adding additional hops before moving into extract brewing. I am currently kitting up for BIAB style so I've spent the last few weeks researching this setup. I...
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