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Anyone in need of a decent setup for beginning and extract brewing?! Well here is my setup and away from the Kitchen. This rig is convenient, cozy and works great! Basically just a barbique grill my budy gave me with a remote burner I boil the wort on and I use the old rack as a table as you...

So awhile back I was trying to brew chamomile tea wine. I put the chamomile into cold water in a half gallon jug. At the time I had no sugar or yeast to get the fermentation started so I let it sit for quite some time. Mind you it sat just chamomile tea for like a month! Then one night while...

Ok this is it. I enjoy real beer. Really real beer that is brewed from the heart and souls of us brewers far more than any other POS brewery out there. BUTTT my dad likes Steele Reserve! Last year I got him to taste a tasty IPA I brewed and he got all "ewwwghhhaakky" with it! ...So I wanna brew...

Just wondering if I can use a really old antique style capper to cap my bottles? I found it in the shed and it seems to work. It is a bench style capper as well and realllllyy rusty lol.