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  1. C

    Irish Stout Irish Coffee Stout

    UPDATE: I tried it, so we'll see how it turns out. OG was 1.065. I also ended up using a Wyeast American II yeast First time poster, first time looking to do a partial. Wooo! Looking for thoughts on my concoction before I move forward with this March beer (might be too early come St. Patty's...
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