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  1. S

    Weizenbock question

    Hi all, new to the forum and relatively new to the game of homebrewing. I'm putting together a Weizenbock and wanted some feedback if at all possible. Amount Item Type % or IBU 3.00 lb Amber Dry Extract (12.5 SRM) Dry Extract 27.27 % 1.00 lb Light Dry Extract (8.0 SRM) Dry Extract 9.09...
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