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CornyKegs 728
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  1. R

    How harmfull is sunlight while fermenting.

    I had my Carboys sitting in the corner uncovers but out of direct sunlight since I started the brew about 2 months ago. Should I be worried? Thanks.
  2. R

    should I pasteurize

    I am ready to start a 5 gallon batch of fresh pressed apple cider. And I am curious if I need to pasteurize it before I start brewing. And If so what is the best method? Thanks.
  3. R

    Help my cider is bitter.

    I started with 10 gallons of fresh pressed cider and distributed that into two 6 gallon buckets. I crushed and added 5 Camden tablets to each bucket and waited 24+ hrs. I then added 2lbs of brown sugar a 1/2 can of apple concentrate and the yeast to each batch. I used Lavin D47 in one and WLP...
  4. R

    Cider lover from Indiana

    Hello, My name is Rye and as the title sates I love cider and am from Indiana. I just completed a cider press and decided I need to make my own stuff. Here is a link to a video of my press in action.
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