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Finally got all my kegging equipment through kegconnection, got my freezer painted, collar built and she's just about ready to go! My inkbird temperature controller will be here this week. I got the keezer in place then built this badass 10ft bar with it. The bar even has a mini fridge built in...

Ive created a page on facebook for everything beer! Ive got little to no followers at this point as it is a brand new page. Id love to build the page with beer drinkers stories, photos, suggestions and anything else related to beer, homebrew and commercial! Check us out and get to postin...

Ill be making a trip from SW Missouri to Delaware and Pennsylvanvia at the end of July. Gonna travel via I-70... ive got plans to swing off the highway in Indianapolis to hopefully find some three floyds. I will also be stopping at Dogfish Head in Delaware. What beers do I need to locate and...

Okay so I know alot of great beers are in expensive bombers (or at least expensive for me) so..... I've got a few questions. 1. Mirror Mirror by Deschutes... at $15.00 a bottle... is it worth it? 2. Celastrina by Odell .... is it worth it? Think ive seen it in the $12.00 range. 3.The Abyss by...

A friend of mine and myself are going to both brew a zombie dust extract clone... going to try and make the same exact recipe the exact same way. We were considering having one of us add a little something extra to taste the difference from the normal recipe and the recipe with the additional...

Still a newbie, but I've been creating a few of my own extract recipes and I've made one that is my new favorite homebrew! Citra Pale Ale (Major newbie mistake.. I forgot to take my OG and FG) .5 lb Honey Naked Oats - Steep 3 lb Light DME -60 min 1 oz Citra Pellets 12.5% AA -60 min 1 oz...

Okay, next Tuesday I'm heading to St.louis for a mini vacation! Going tuesday and wednesday. SWMBO agreed to let it be a "beercation"!!! So I'm looking for some help on where to go... I'm looking for a few breweries that may be open for midweek tours along with some awesome taphouses, brewco's...

Hello, My name is Sanker and I'm addicted to beer. Not the alcohol, not even just drinking beer.... but every single thing about it! The culture, varieties, people, history, brewing it, reading about it.... hell, I even occasionally dream about it! Surely all you fellow brewers are the same...

I did an experimental recipe with only 4.5 lbs of amber malt extract (is that too weak?). The first and second day I had rapid fermentation, as the airlock bubbled faster than I'd seen before. After about the third day with it bubbling a bit, it stopped completely. After a week passed I moved...

I'm very new in the homebrewing world. I've done two kits (red ale, and a holiday ale) and I'm loving everything about it! I've got a few concoctions for experimental recipes in my head.... my question is.... does every creation fall into a catagory of a specific type of beer? (ex...Stout...