I am brewing John Bull Irish Stout,
The instructions recommend 4-8 days for fermenting then moving to secondary.
I will be putting it in a cornelius keg. Approximately how long should it condition before force carbonating it so I can drink it? or how would I know when it is ready for...
After the 4-8 day fermentation period, I want to put it in a cornelius keg. Can I avoid the priming sugar and force carbonation with a co2 tank? If I did that approximately how long would it take for the beer to be ready to drink?
I want to get this Stout done as fast as I can and am...
I got a 5 gallon bucket that was used for Holding a Rinse Additive for a commercial dish washing machine. If I cleaned that out, maybe use some sanitizer, do you know if it would be good to use?
Thanks and please give me some input,
jnurkows