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  1. A

    Over Fermentation

    I am brewing my second batch of beer. The first one went very well. This batch is a Oatmeal Stout. I pitched my dry yeast at 4:00 PM and by 4 AM my airlock popped off? I cleaned and sanitized my airlock and rubber stopper. I reinserted the set up and it is holding for now. I was careful to not...
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