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  1. L

    Re-PRIME help needed

    Well, my fears were realized this weekend. I bottled an IPA about 3 weeks ago (first batch in over 10 years) and poured in the 4.7 oz of priming corn sugar into the carboy first, then siphoned on top of it. Then after all was said and done, I tasted the bit that was left over in the bottom and...
  2. L

    My have screwed up priming process

    Hello!...back to home brewing after a 18 year hiatus! I just bottled an IPA extract recipe I did up myself and everything went great... did the bottling a couple of nights ago and was feeling pretty good about the whole thing till I tasted the little bit that was left over in the carboy after...
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