Search results

For both empty bottles from brewstore and bottles of beer you drink - is it enough to only rinse the bottles well after pouring the beer (or if empty bottles from brewstore to get rid of dust) and not to scrub it (if the bottom looks clean), and then just sanitize before next bottling? What do...

Hi. I saw a video in youtube in which the brewer used Starsan sanitizer as spray, so instead of filling 2-3 gallons of water in fermenter, he just filled 1 liter sanitizer in sprayer and sprayed on the fermenter and all the equipment that needs to be sanitized. Is it enough for sanitizing...

Hi, I have one rubber part in each spigot, so I usually use only one and put it in the outside of the fermenter, while the plastic part tightening it from inside. In the last batch I added another rubber part that I took from another spigot, so then I had one inside the fermenter and one...

Hi, I usually (in all 3 times I made beer :)) add 5 gallons of water to my beer (when the recipe says it is make 5 gallons of beer). The recipes I used didn't mention how much water to add, so I took this as default. how much water should I use? I still brewing only with malt extract, so in...

Hi, yesterday I brew my first beer and I have some questions. (I brew standard wheat beer with both grains and malt extract) 1) I thought I had to add the hops for 10 minutes and then take it out so I put it in a net (the net I used for cooking the grains) and took it out 10 minutes later...